Drying tunnel
Consistent drying with controlled airflow
Service
Drying
The drying system efficiently removes moisture while maintaining the product’s flavor and overall quality. Ideal for mushrooms, berries, apples, and other plant-based products. A controlled hot air circulation system ensures uniform drying across the entire chamber.
| Party power | up to 400 kg with product |
| Processing time | 24–60 hours |
| Products | Chanterelles, berries, fruits, vegetables |
| Technology | Hot air circulation |
| Temperature Control | Precise digital control |
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